Sourdough Bread
The sourdough bread has a chewy texture, a crackly crust, and a light tangy flavor that only comes from the long, natural fermentation process. Each loaf has an airy, open crumb and a rustic look that makes it as beautiful as it is delicious.
Other Bread
Soft breads are versatile, pillowy, and perfectly chewy. From fluffy sandwich loaves to tender dinner rolls, bagels with a gentle bite, and classic English muffins with a light crunch, each bread is ideal for everyday meals or special occasions.
Sweet Treats
Get ready to indulge in sweet treats that feel like a warm hug in every bite! From buttery cookies that melt in your mouth, to spiced carrot cake, gooey cinnamon rolls dripping with frosting, and creamy, dreamy cheesecake.
Savoury Delights
It’s not just about baking here! Besides bread and sweets, I also make delicious pies, juicy burgers, classic BLTs, hearty sandwiches, fresh salads, and more. Whether you’re craving a sweet treat or a savory bite, there’s something here to satisfy every taste.